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I pretty much live on Wray & Nephew white rum, don't think you guys have it down there. Jamaican import, 63% alcohol. I don't drink anything else, ever.
Coke, almost always. Found out Cherry Coke makes it even smoother, good stuff.
I'm a simple guy, with simple tastes. Even with food, I can't stand fancy restaurants and crap. Give me a pile of noodles with some sort of sauce and I'm dandy.
I pretty much live on Wray & Nephew white rum, don't think you guys have it down there. Jamaican import, 63% alcohol. I don't drink anything else, ever.
I haven't seen it here, but I brought some back with me from Jamaica. I always wondered how strong it was the bottles I had simply said "overproof"
I am a Captain Morgan's and Coke man myself (or any spiced rum)
Myer's Dark is good also.
Mix just about anything with cranberry juice and you can hardly taste the alcohol.
Big ol' jug of bacardi gold, just take gulps and nothing else will really matter :P
I've been meaning to make me some RBV's forever now, and I FINALLY got around to it last night. By the time we left the beach I was just a piss drunk babbling idiot.
1. Gin on the rocks
2. switch to Gin'n'Ginger
3. Get outside the house, pick a cheap place to drink, and finish the night off with your friends and pitchers of beer.
Beer taste so good by that time, and goes down like water. Level of drunkeness does not seem to change, but rather maintained, regardless of how much you drink..... till you pass out on the ground.
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