Why is it that the worst cheese in the world is American cheese, its horrible only good for hamburger and hot dogs, and the like, when there are many other wonderful cheeses that were invented in the US like Maytag Blue cheese from Iowa, and countless varieties from Wisconsin and New England.
It seems to be the most processed cheese, that is the least cheese like. It's industrial cheese is that why, because like everything else love all things Macro and crappy, like Budweiser, mexican schwag, etc.
This is why I say a new campaign should be started and we should rename
American cheese- Canadian cheese, as they will be happy to have there own cheese and we will be happy not to think of American cheese as the shittest cheese, we will think silly Canucks and there maunfacture cheese.
Just a thought.
It seems to be the most processed cheese, that is the least cheese like. It's industrial cheese is that why, because like everything else love all things Macro and crappy, like Budweiser, mexican schwag, etc.
This is why I say a new campaign should be started and we should rename
American cheese- Canadian cheese, as they will be happy to have there own cheese and we will be happy not to think of American cheese as the shittest cheese, we will think silly Canucks and there maunfacture cheese.
Just a thought.
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