Eggs
Eating some right now. Need bacon or suasage as a chaser though I hate the texture otherwise. Discuss.
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101Raw like Rocky!1.98%2Sunny side up for me thank you very much.29.70%30Wreck em' (scrambled).44.55%45Mmmmmm, balut!3.96%4Hatch & raise em before I feast.4.95%5I'm into some other method of egg devouring.9.90%10No haz thank u mucho.4.95%5Jah bless! :pimp: -
why?Originally posted by Streichholzschächtelchen View Post1989 cirrisblau-metallic 325i -
I am sure there are plenty of people on this forum that would gladly donate their sausage for you to eat.Comment
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Because I can't decide if I hate eggs or not. It's a serious dilemma.Originally posted by SpecM View PostJah bless! :pimp:Comment
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pity responseComment
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I had the Bisquick "Cheesy Bacon Pie" this morning. My son also had an entire piece.
Every day I wake up we drink a lot of coffee and watch the CNN
Every day I wake up to a bowl of clover honey and let the locusts fly in.
Lobsterbacks attack the town again
Wrap all my things in aluminum
Beams of darkness streak across the sky
Pink rays from the ancient satellite
Every time I look out my window same three dogs looking back at me.
Every time I open my windows cranes fly in to terrorize me.Comment
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dont forget about egg salad!!Life is good. Do what you like. Like what you do.Comment
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I like sunny side up. But does anyone else like ketchup on their scrambled eggs?
1992 BMW 325iC
1978 Chevrolet Monte Carlo1965 Chevrolet Corvair Monza 140hpComment
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Scrambled....and only with toast. My 5yr old will only eat eggs if I put ketchup on them....sometimes the wife puts ketchup on hers....saw my father in law do this a few times as well. So your not alone with ketchup on your eggs.
BUT THIS!!!!! http://www.r3vlimited.com/board/showthread.php?t=194272
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Huevos con salsa, por favor y gracias.Comment
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Over medium or bust.sigpicComment
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I have found that the dozen fresh ones I get out of my yard a day are the best I've ever tasted, and I have blue, brown, and green ones. They are amazing. You can guess what I voted, but I love them over extra easy, and dip toast into the runny yellows.Comment
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Shitty poll. No option for over easy/over medium?
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fried... little olive oil in the pan, then crack the egg right into it. Cook until that sides, done, pop the yoke and flip, cook until done. With some salt, fresh garlic and basil, and a few other seasonings. Throw some cheese on top of the egg to melt it, cook up a small, thin slice of ham, and stack it all on a toasted english muffin.sigpic89 M3Comment
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