Originally posted by lambo
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Since the croissant thread was bumped...
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PB&J quesadilla.Originally posted by Andy.BWhenever I am about to make a particularly questionable decision regarding a worryingly cheap diy solution, I just ask myself, "What would Ether-D do?"
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Fuk this thread is making me hungry, I like pb&j and all but cheesesteaks are now stuck in my head. And yes Pats And Genos both suck, tons of better places to go but Pats is the original so you go there for the novelty of it, Genos is just pathetic with all the lights and signs trying to suck people in.Shawn @ Bimmerbuddies
Bimmerbuddies LLC
717-388-1256
2971a Roundtop Rd, Middletown PA 17057
bimmerbuddiesllc@gmail.com
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Originally posted by markseven View PostWhat's a Zep?
Crusty italian roll with salami, medium provolone, fresh onions, salami, tomatoes, olive oil, and oregano (optional hot peppers) all in liberal portions. That's the only way they're made.
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Originally posted by Bimmerista View PostDoes a bear shit in the woods?
On topic.
Love me some PB&J. Every morning for breakfast, on toast.Originally posted by codyep3I hope to Christ you have looks going for you, because you sure as fuck don't have any intelligence.
1988 Blk/Blk e30 factory wide body kit car SOLD
1992 DS/BLK 325 m-tech II apperance pack cabby SOLD!
2002 325xit Sil/blk. SOLD
2012 328i xdrive touring. Wht/blk. SOLD
2009 135 cabby. monacoblue/blk leather SOLD
2007 Z4m coupe. Silver grey/black/ aluminum. 1of50
2010 F650gs twin
2016 M235i cabby. Mineral grey/Red leather
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I eat at least one-a-day, usually my before bedtime snack. Germans have no love for PB.
Whenever I have Doritos, the regular ones, I put a healthy pile one on half then squish it down a bit with the other half. Try it, you won't regret. It took my wife(GF at the time, 13 yrs ago) a while to try it. After she did, I couldn't finish a sandwich without her stealing it.-03/2005 E46 330D Touring 6spd(204hp/410nM) Sapphire Black/Naturbraun Sport...300k KM & 35mpg(mixed)
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I'll second the kings Hawaiian pb&j. I thick cut the big round loaf into about 1" slices and toss the lightly buttered slices under the broiler to toast. After it starts to go golden i flip and add crunchy (because I'm not a pu$$y and i like texture) peanut butter to one half to make it melty and hot. Pull that bitch out and add my GFs moms homemade raspberry jam to the other half. Dayum.
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