As long as it's nutritious, delicious and cheap I'm all for it, either vegan food or not :)
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Originally posted by M20_fiend View PostVeaganism is the root of all evil...
plus is killing the economy (Calf farmers and chicken faremrs are one of our biggest incomes os the US)
read this for further, factual information.
it takes more farmers to work non-animal farms, and they take less room, use less water, and destroy less of our environment than animal farms.
60% of the cut-down rainforest has gone toward animal farming.
Everyone from George Clooney to President Obama have urged a vegan diet. That's not even including the UN, ellen degeneres, porcia de rossi, well just google it, bruh, instead of spewing "truthiness" everywhere.
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Originally posted by VinniE30 View PostThat's not true at all. You have no idea what you're talking about.
In short, proteins are made of amino acids. There are many different types of amino acids, some of which your body can make on its own and some that can only be had from food.
The protein in different kinds of food are made of different concentrations of amino acids. For example, chicken might have a high concentration of one kind of amino acid and cheese might have a lower concentration of that amino acid.
It's best to have a varied diet (which contains several different sources of protein) to get all the amino acids your body needs.
Once you start paying attention, you just can't avoid the bad news about meat consumption: 70 percent of chickens in the U.S. are fed arsenic; that's right--arsenic, as in poison.
Read that all.
Oh, and
"Diets that are rich in protein, especially animal protein,7 are known to cause people to excrete more calcium than normal through their urine and increase the risk of osteoporosis."
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Originally posted by RUFFLZ View Postwait wut, where are you getting this from?~ Puch Cafe. ~ Do business? feedback ~ Check out my leather company ~
Instagram: @BWeissLeather
Current cars:
~ '87 325 M30B35 swap
~ '87 535
~ 01 540 Msport 6spd
~ '06 X5 4.8is
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Originally posted by squidmaster View Postuntrue. humans didn't start developing civilizations or communities or even much of a language before sustained and stationary vegetable/fruit/legume farming. any anthropology major will back me up.sigpic
-Sean : 91 Calypso 325i : Castro Motorsports SoCal Spec E30 #33
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Originally posted by Dermeister3 View PostDefinitely your pre-vegan diet.
Veganism is actually pretty harmful to you if you arent doing it right.
Organic consumerism is more healthy however.
There is a reason humans eat animals and have been for hundreds of thousands of years.
Originally posted by valleymotorwerks View Post+100 you need meat protein, it's how our species developed.
Originally posted by Thizzelle View Postsounds like your diet before wasn't the greatest, and you need meat protien. it has vitamins and nutrients in it that other protiens don't offer.
Originally posted by Thizzelle View PostI don't know what I'm talking about just my sister is nutritionist LOL. If you want to be a vegan that's fine to be physically weak if that's your thing just don't get mad when you can't defend yourself or fall down and break your hip.
Originally posted by Pac1373 View PostI am Pro-Meat, and although I am NOT a Nutritional expert, you can in no way convince me that a vegan diet/religion is healthier for anyone. sorry.
if it was right, we would have evolved to be Vegan.
we didn't.
Originally posted by der affe View PostEating lots of soy protein will increase your estrogen levels and will to an extent, decrease your test levels. Just thought you might want to know that. Have you thought about decreasing your red meat, but increasing your intake of fish and chicken instead?
Truth is our bodies are designed PRIMARILY for consuming and digesting VEGETABLES but evolved to able to process animals when vegetables are not readily available.
This "if you don't eat meat where do you get your protein?" nonsense gets me every time. Mass is not created nor destroyed so where the hell do you think animals get protein from to build the muscles you end up consuming? Mostly from GREEN GRASS AND GRAINS.
When you're eating meat you're eating a second hand protein.
There are many vegetables that contain different kinds of proteins and all have plenty enough to supply our bodies.
I'm a 95% vegan, 5% seldom occasional meat eater (mostly chicken and/or fish). I consume meat maybe 4 meals in a month. The rest are vegetable based.
If you've met me in person you know I'm far from looking or being unhealthy and I certainly didn't beat cancer eating what my doctor said was ok to eat. Truth is most health professionals don't have the slightest clue about nutrition.
Last edited by RobertK; 05-01-2012, 10:06 PM.
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Originally posted by squidmaster View PostOriginally posted by VinniE30 View PostThat's not true at all. You have no idea what you're talking about.
In short, proteins are made of amino acids. There are many different types of amino acids, some of which your body can make on its own and some that can only be had from food.
The protein in different kinds of food are made of different concentrations of amino acids. For example, chicken might have a high concentration of one kind of amino acid and cheese might have a lower concentration of that amino acid.
It's best to have a varied diet (which contains several different sources of protein) to get all the amino acids your body needs.
Once you start paying attention, you just can't avoid the bad news about meat consumption: 70 percent of chickens in the U.S. are fed arsenic; that's right--arsenic, as in poison.
Read that all.
Oh, and
"Diets that are rich in protein, especially animal protein,7 are known to cause people to excrete more calcium than normal through their urine and increase the risk of osteoporosis."
http://www.soystache.com/sources_of_protein.htm
And in response to the first article - that is one person's opinion. She tries to link meat consumption to and increased risks of cancer. The vague logic behind it was chickens being fed arsenic and increased cholesterol for people that eat meat. This has more to do with getting bad quality chicken and an overall unhealthy diet. If you have high cholesterol then it's a problem with your overall diet which needs to be changed. Meat itself is not bad but like everything it should be eaten in moderation.
Like I said in the post you quoted, it's best to have a varied diet. That applies to being either regular people or vegetarians but IMO, vegetarians are more likely to have less of a varied diet since they are restricting themselves to only non-meat foods. If I go out to eat I can choose anything on the menu, not so with someone restricting themselves to only things that don't contain meat.
On the second article, that supports what I was saying about not all protein being the same in terms of amino acids in response to the statement "protein is protien".
The only bad things it was saying about meat they were basing on increased calcium consumption which is interesting since their chart lists the meat as having way less calcium than most of everything else on there.
To summarize my opinion on the topic - it is that the key to being healthy is a varied diet of all natural foods. Varied meaning a balanced diet from all food groups - grains, vegetables, fruits, meat, dairy, etc... And know what to eat in moderation. But excluding all meat all together is not the answer.Zinno '89 <24v swap in progress>
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I never said it's impossible to have a healthy diet without meat.
It's certainly possible to get your body's protein needs without meat. But it's more difficult and unnecessary to exclude it.
Why restrict yourself to only non-meat foods? You're missing out on a lot of good food and you're going to need to find other foods to get the protein from that you might not normally eat regularly. You're not going to be any healthier unless you had an unbalanced to begin with or were just eating way too much meat. If you're that concerned with your diet then just eat it in moderation, no good reason to completely exclude it.Zinno '89 <24v swap in progress>
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Originally posted by der affe View PostEating lots of soy protein will increase your estrogen levels and will to an extent, decrease your test levels. Just thought you might want to know that. Have you thought about decreasing your red meat, but increasing your intake of fish and chicken instead?"I wanna see da boat movie"
"I got a tree on my house"
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Originally posted by Thizzelle View Postalso been studies on this where men have sterilized themselfs from drinking and eating soy.
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Started eating mostly vegetarian, not vegan, a few months ago. Occasionally will grill a piece of salmon at the house, and now usually only eat meat when we go out for dinner.
Feel better, it's cheaper, etc.Need parts now? Need them cheap? steve@blunttech.com
Chief Sales Officer, Midwest Division—Blunt Tech Industries
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Originally posted by VinniE30 View PostDid you even read what I said or what it was a response to? You didn't contradict anything I said.
And in response to the first article - that is one person's opinion. She tries to link meat consumption to and increased risks of cancer. The vague logic behind it was chickens being fed arsenic and increased cholesterol for people that eat meat. This has more to do with getting bad quality chicken and an overall unhealthy diet. If you have high cholesterol then it's a problem with your overall diet which needs to be changed. Meat itself is not bad but like everything it should be eaten in moderation.
Like I said in the post you quoted, it's best to have a varied diet. That applies to being either regular people or vegetarians but IMO, vegetarians are more likely to have less of a varied diet since they are restricting themselves to only non-meat foods. If I go out to eat I can choose anything on the menu, not so with someone restricting themselves to only things that don't contain meat.
On the second article, that supports what I was saying about not all protein being the same in terms of amino acids in response to the statement "protein is protien".
The only bad things it was saying about meat they were basing on increased calcium consumption which is interesting since their chart lists the meat as having way less calcium than most of everything else on there.
To summarize my opinion on the topic - it is that the key to being healthy is a varied diet of all natural foods. Varied meaning a balanced diet from all food groups - grains, vegetables, fruits, meat, dairy, etc... And know what to eat in moderation. But excluding all meat all together is not the answer.
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